A tradition that never dies: Pan de muerto
When we speak of Mexican traditions, the Day of the Dead is one of the most emblematic celebrations.…
Nogada Festival at Velas Vallarta
For the second consecutive year, we held a special festival to commemorate Mexico’s Independence Day and continue our…
The irresistible Nieves de Garrafa of Mexico
In the culinary diversity of Mexico, there is a cold dessert that has captured the hearts of locals…
Sustainable gastronomy: What is it and why is it so important?
Recently, there has been a trend in articles and social media about sustainability, but are you aware of…
A Culinary Journey Through Traditional Mexican Mole
Mole, a culinary treasure that has conquered palates worldwide, is much more than a blend of flavors; it…
Cocktails to enjoy on Valentine’s Day
Have you thought about the perfect gift for this Valentine’s Day? This special occasion celebrates love in all forms: towards…
Have you ever tried the shrimp skewers from Vallarta?
One of the main reasons to visit Vallarta-Nayarit is its delicious gastronomy. From gourmet options to fast food,…
A pocket guide about mezcal
A famous saying in our country goes, “Para todo mal, mezcal, para todo bien, también” which translates: “For…
Celebrate a Velas Vallarta-style Thanksgiving
Thanksgiving, one of the most iconic holidays in the United States, extends far beyond its historical significance. It…
Trick or Pumpkin?
The story about why we carve pumpkins on Halloween is well known. An Irish myth that tells us…