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FOODIES

54 posts

FOODIES The irresistible Nieves de Garrafa of Mexico

  • July 1, 2024
In the culinary diversity of Mexico, there is a cold dessert that has captured the hearts of locals…
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FOODIES Sustainable gastronomy: What is it and why is it so important?

  • June 13, 2024
Recently, there has been a trend in articles and social media about sustainability, but are you aware of…
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FOODIES A Culinary Journey Through Traditional Mexican Mole

  • April 15, 2024
Mole, a culinary treasure that has conquered palates worldwide, is much more than a blend of flavors; it…
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FOODIES Cocktails to enjoy on Valentine’s Day

  • February 13, 2024
Have you thought about the perfect gift for this Valentine’s Day? This special occasion celebrates love in all forms: towards…
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FOODIES Have you ever tried the shrimp skewers from Vallarta?

  • December 4, 2023
One of the main reasons to visit Vallarta-Nayarit is its delicious gastronomy. From gourmet options to fast food,…
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FOODIES A pocket guide about mezcal

  • November 9, 2023
A famous saying in our country goes, “Para todo mal, mezcal, para todo bien, también” which translates: “For…
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THE MAGIC Celebrate a Velas Vallarta-style Thanksgiving

  • November 9, 2023
Thanksgiving, one of the most iconic holidays in the United States, extends far beyond its historical significance. It…
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FOODIES Trick or Pumpkin?

  • October 17, 2023
The story about why we carve pumpkins on Halloween is well known. An Irish myth that tells us…
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FOODIES 5 fun candy-inspired drinks to relive your inner child

  • September 20, 2023
Remember how excited you’d get as a kid around Christmas time, your birthday, or any time you knew…
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FOODIES Nouvelle Tacos: Customize the flavor of your dish

  • September 7, 2023
With a global presence, tacos are a part of the cultural and gastronomic diversity of Mexico and the…
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